My vegan meatballs are guaranteed to become a new weekly staple. They’re made with NO beans, legumes, or eggs and come with…

My hearty lamb vindaloo recipe is bright and fiery, with melt-in-your-mouth lamb meat and a rich gravy. It’s easy to make and…

My carne guisada recipe features tender, slow-cooked beef chunks in the most incredible gravy ever. It’s easy to make and even easier…

Learn how to cook a tomahawk steak perfectly with my tried and tested recipe. It’s easy to make, ultra juicy and tender,…

Air fryer salmon is the BEST way to cook salmon that turns out tender and flaky every single time. I love…

This recipe for protein muffins will be your new favorite use of protein powder! No eggs, refined sugar, or grains are needed,…

My protein waffles are light, fluffy, and EXTRA crispy! They need just 4 ingredients and pack in over 40 grams of protein…

This 2-ingredient protein pudding recipe is thick and creamy and takes seconds to prepare! 54 grams of protein per serving. I love…

This protein ice cream recipe yields a super creamy frozen dessert that packs in over 15 grams of protein. Made with just…

My seafood pasta recipe combines al dente pasta with a homemade red sauce and perfectly cooked seafood. Use a frozen seafood blend…